• Sirloin Steak
  • Back Bacon
  • Free Range Poultry
  • Traditional Japanese Cakes
  • Gammon Ham
  • Japanese Sliced Meats
  • Hand MadeBurgers
  • Hand Made Sausages
  • Pickles & Chutney
  • Leg Of Lamb
  • Pork Belly
  • Rib Of Beef
  • Free Range & Barn Laid Eggs
  • Rump Steak
  • Gourmet Stuffing
  • Sashimi Grade Tuna & Fresh Fish
  • Suki Yaki Pork Loin
Sirloin Steak1 Back Bacon2 Free Range Poultry3 Traditional Japanese Cakes4 Gammon Ham5 Japanese Sliced Meats6 Hand MadeBurgers7 Hand Made Sausages8 Pickles & Chutney9 Leg Of Lamb10 Pork Belly11 Rib Of Beef12 Free Range & Barn Laid Eggs13 Rump Steak14 Gourmet Stuffing15 Sashimi Grade Tuna & Fresh Fish16 Suki Yaki Pork Loin17


Welcome to Willetts Butchers

Based in the leafy suburb of Carshalton Beeches, Surrey, Willetts Butchers has been trading since 1933 serving the local community with the finest produce.

As a long-established premier family Butchers, we have a wide range of mouth-watering traditional produce which is sourced from around the UK as well as a tempting selection of handmade sausages, burgers and kebabs, which are all made on the premises.


Willetts Butchers are also the UK's only traditional Japanese sliced meat Butchers, offering Shabu Shabu, Suki Yaki, Yaki Niku and Shoga Yaki, which is all sliced by hand and available with a nationwide delivery service.



We are also proud to be voted "Best Butcher in the borough of Sutton", by readers of the Sutton Guardian. And are proud to hold a top score of 5 for food hygiene by the F.S.A. and Sutton Council




Willetts opening times:


TUESDAY 8.00am - 5.00pm (CLOSED 1pm - 2pm)
WEDNESDAY 8.00am - 5.00pm (CLOSED 1pm - 2pm)
THURSDAY 8.00am - 5.00pm (CLOSED 1pm - 2pm)
FRIDAY 8.00am - 5.00pm (CLOSED 1pm - 2pm)
SATURDAY 8.00am - 3.00pm

©2013 - Richard Seery
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